Based on course outline - subject to change
| Week | Dates | Topic | Assessment |
|---|---|---|---|
| W1–2 | 4–14 Feb | Design concepts - user interfaces, wireframes, mockups | |
| W3–4 | 17 Feb – 28 Feb | Networks - topologies, protocols, security | |
| W5–6 | 3–14 Mar | Project management - methodologies, Gantt charts, SDLC | |
| W7 | 17–21 Mar | Data & databases - ERDs, normalisation, SQL | Test 1 (10%) Design, Networks, Project Mgmt |
| W8–9 | 24 Mar – 3 Apr | Ethics, security & legal issues | Production task 1 out |
| Week | Dates | Topic | Assessment |
|---|---|---|---|
| W1 | 21–25 Apr | Hardware & software - components, operating systems | Production Task 1 (10%) |
| W2–3 | 28 Apr – 9 May | Digital technologies & emerging systems | |
| W4 | 12–16 May | Revision for Semester 1 Exam | |
| W5–6 | 19–30 May | Semester 1 Exam - Unit 3 (15%) | |
| W7–8 | 2–13 Jun | Advanced design - responsive design, accessibility | |
| W9 | 16–20 Jun | Advanced databases & data analytics | Test 2 (10%) Digital Technologies & Design |
| W10–11 | 23 Jun – 3 Jul | System development & testing | Production task 2 out |
| Week | Dates | Topic | Assessment |
|---|---|---|---|
| W1 | 20–24 Jul | Project implementation & documentation | Production Task 2 (10%) |
| W2–3 | 27 Jul – 7 Aug | Advanced networking & cloud computing | |
| W4 | 10–14 Aug | Revision - full course | Test 3 (10%) Full Course |
| W5–6 | 17–28 Aug | Revision - past exam practice | |
| W9–10 | 14–25 Sep | Semester 2 Exam - Units 3 & 4 (25%) | |
| Week | Dates | Topic | Assessment |
|---|---|---|---|
| W1–2 | 12–22 Oct | Exam feedback & WACE exam preparation | |
| Nov | TBA | WACE Exam - external (50%) | |
| Type | Component | Weight |
|---|---|---|
| Tests (30%) | Test 1 - Design, Networks, Project Mgmt | 10% |
| Test 2 - Digital Technologies & Design | 10% | |
| Test 3 - Full Course | 10% | |
| Production Tasks (20%) | Production Task 1 | 10% |
| Production Task 2 | 10% | |
| Examinations (50%) | Semester 1 Exam - Unit 3 | 15% |
| Semester 2 Exam - Units 3 & 4 | 25% |